About This Item
- Contains one 14.8-ounce bottle of La Choy Sweet & Sour Stir Fry Sauce & Marinade
- Create flavorful Asian food with this stir-fry sweet and sour sauce
- Marinate chicken, beef, pork and more in flavorful sweet & sour sauce
- Enhance your vegetable and meat stir-fry with Asian-style sauce
- Made with no artificial flavors, no artificial preservatives and no artificial dyes*
Ingredients:
Ingredients: Water, Sugar, Distilled Vinegar, Modified Corn Starch, Less than 2% of: Salt, Pineapple Juice Concentrate, Dried Red Bell Peppers, Oleoresin Paprika.
Directions:
Instructions: Crispy Sweet and Sour Chicken: A delicious Asian-style meal ready in 30 minutes or less. Serves 4. Ingredients: 2 Large egg whites; 5 Tablespoons cornstarch; 1 Pound boneless skinless chicken thighs, cut into bite-sized pieces; 1 Cup vegetable oil; 1/2 Cup chopped bell pepper; 1/2 Cup chopped onion; 1/2 Cup pineapple chunks; 3/4 Cup La Choy Sweet & Sour Sauce. Prepare: Whisk together egg whites and cornstarch in medium bowl. Add chicken and toss to coat. Heat oil in 10-inch skillet over medium heat to 375 degrees F. Fry chicken in batches until crispy, 8 to 10 minutes, turning occasionally. Drain on paper towel-lined plate. Set chicken aside. Carefully pour all but 1 tablespoon oil out of skillet into heat-proof container; discard extra oil. Add peppers and onions to skillet and saute until tender, about 2 minutes. Stir in pineapple, chicken and sauce and cook until bubbling. Serve immediately. Cook's Tips: For a quick side, serve chicken over rice seasoned with La Choy Soy Sauce. Use as a dip with your favorite eggroll or crab rangoon. Marinate your favorite protein to add Asian flavor to any meal. Create your own favorite stir fry with La Choy Sweet & Sour Sauce, La Choy vegetables, and your favorite protein. Refrigerate after opening.
Explore this item
Brand |
La Choy
|
Food Form |
Liquids
|
Manufacturer |
Conagra Brands
|
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